Guacamole Fresco
Prepared table-side, al gusto, pico de gallo and  jalapeüo peppers. Served with chips and salsa.

Queso Chipotle
Not just your ordinary cheese dip.

Totopos
Chips and Salsa.

Calamar al Chipotle Dulce
Corn meal-dusted, calamari steak, tomato-chipotle-honey sauce and chipotle rouille.

Queso Fundido
Melted Oaxacan Cheese, choice of, pasilla-spiked mushrooms or bell peppers. Served with warm flour tortillas.

Tostadas de camaron a la Diabla
Shrimp, tomato and chile de arbol sauce, pico de gallo, avocado, corn tostada.

Tostadas de Tinga
Spicy pulled pork, shredded cabbage, avocado, crema and cotija cheese.

Quesadilla de Salmon
Open-faced quesadilla, Ancho-rubbed grilled salmon, spring mix, cucumber crema, cilantro pesto, cotija cheese.

Mar Y Tierra
Petite filet, Shrimp a la diabla, roasted chile poblano, corn, onion, cotija cheese, huitlacoche rice.

Filete de Hierro
Pecan-crusted flat iron steak, black bean coulis, roasted corn puree, red chilaquiles, wilted greens, cotija cheese.

Filete de Res Visrey
Filet Mignon, chile guajillo-red bell pepper sauce, chile spiked potatoes, pasilla-laced mushrooms.

Chuleta de Cerdo
Grilled frenched pork chop, chile pasilla and tamarind mole sauce, baby red potato with chile poblano, onion and cotija cheese. Sprinkled with amaranth seeds.

Mixiote de Borrego
Braised Lamb shank, Ancho-Chocolate Mole, Mexican rice, onion, cilantro, warm corn tortillas.

Pollo Horneado
Baked French cut chicken, roasted tomato- jalepeno cream sauce, roasted poblano peppers, corn, onion and, cotija cheese, huitlacoche rice.

Pollo Adobado
Adobo-rubbed French cut chicken breast, baby red potato with chile poblano, onion and cotija cheese, huitlacoche and cheese taco, nutty green mole.

Pescado al Tequila-Limon
Fresh seasonal snapper, ancho-crusted, tequila and lime juice, Mexican rice, julienne vegetables, grilled cactus paddle.

Camarones Mango-Mojo
Jumbo shrimp, mango, garlic and habanero sauce, mango infused rice, plantain chips, prickly pear reduction.

Camarones Coco
Jumbo Shrimp, coconut-chipotle sauce, green onions, black sesame seeds, coconut rice.

Marbella
Flour tortillas, filled with shrimp, crabmeat, green onion, tomatoes, baby jack cheese, served with a lobster-chipotle cream sauce. cilantro rice, julienne vegetables.

Cochinita Pibil
Slow roasted Yucatán style pork, Mexican rice, pickled red onions, fresh tomatillo salsa, corn tortillas.

Las Enchiladas
Enchiladas are served with Mexican rice, sliced avocado, cilantro, onion, Crèmea fresca and
melted Chihuhua cheese.
Pick from your favorite:
Tender beef with a bold guajillo pepper sauce.
Roasted chicken with a tangy tomatillo sauce.

Fajitas are served sizzling with onions, red and green peppers. Served with charro beans, pico de gallo, sour cream, shredded cheese and your choice of warm flour or corn tortillas.

Grilled Adobo-Steak Fajitas
Grilled Tamarind-Chipotle Chicken Fajitas
Grilled Mango-Citrus Shrimp Fajitas

Prickly Pear Margarita
Our signature margarita, with a touch of prickly pear fruit.

Blue Agave Margarita
Sauza tequila, blue curacao.

Desert Mirage Margarita
Sauza tequila and rasberry liqour.

Mango Madness Margarita
Sauza tequila, mango, float of rasberry liquor. Served frozen.

Horizon Martini
Malibu coconut rum, Stoli vanilla, cranberry juice.

Sunset Cooler
Absolut mandarin, orange juice, sprite, grenadine.

Conzumel Blue
Skyy citron, amarreto, blue curacao, sweet and sour, lemon juice.

Sangria
Made with four different variatels, tequila and fruit juices.